Foie gras content 91%. Made from fattened, marinated foie gras, heat-treated whole Rex Ciborum canned in a square metal can.
- Flavoring: natural
- Net weight: 100g
- Storage: It retains its freshness for 3 years when kept at room temperature, but 3-4 hours of refrigeration is recommended before consumption in order to achieve the perfect flavor and texture.
- Suggested use: Dip the cooled can in warm water for 2-3 seconds. After opening, the foie gras can be slid out and sliced.
